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HOURS
Sunday: 4:30PM - 9PM
Monday - Thursday: 4:30PM - 10PM
Friday - Saturday: 4:30PM - 11PM
Sunday: 4:30PM - 9PM
Happy Hour: M-F 4:30PM - 6PM

CHICAGO'S PREMIER STEAKHOUSE
WITH A MODERN TWIST

The West Loop of Chicago—and more specifically, Fulton Market—is where American steak was born. The team of Boka Restaurant Group, B. Hospitality, Executive Chef Chris Pandel, and world renowned designers, Avroko, have created Swift & Sons—a place that not only elevates what has already been done, but evolves the American Steakhouse for the modern diner.

crafted to perfection

Indulge in a variety of meat cuts of the highest quality, handmade pastas, fresh seafood and beautifully crafted specialities.

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private dining

Experience Swift & Sons on a grander scale in one of our private dining rooms.

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best upscale restaurant

Hospitality design awards

hottest new steakhouses
around the U.S.

zagat

best new steakhouse in chicago

time out chicago

4 stars

time out chicago

3 stars

chicago tribune

the 25 best steakhouses in america riGht now

robb report 2019

chicago's 20 essential steakhouses

eater chicago 2019

the best steakhouses in chicago

the infatuation 2019

MAKE A RESERVATION

happenings

MOTHER'S DAY BRUNCH

MAY 14, 10aM - 2PM

Celebrate Mother’s Day with a special family-style brunch. Enjoy a prix fixe menu featuring our Whole Wheat Pancakes, King Crab Stuffed Crêpes, Marinated NY Strip Steak & Eggs, Smoked Whitefish and more. Our beverage menu will be available in addition to our classic brunch cocktails. For those over the age of 21, your brunch experience will include your choice of a Mimosa or a Bloody Mary. 

Adults are $89 a person while children ages 4 to 12 are $20 each. Children 3 and under can join free of charge.

5-COURSE WINE DINNER

THURSDAY, JUNE 22, 6:30PM

We are partnering with Merry Edwards Vineyard for a 5-course wine dinner featuring wines from Roederer Estates and Merry Edwards. Nicole Carter, President, will present the wine. Chef Chris Pandel and team will create a menu that complements the wine flavors. The dinner will begin on the patio with an amuse bouche and aperitif, then continue in the dining area for the remaining courses.

TICKETS
GIFT SWIFT:
NATIONWIDE DELIVERY

Enjoy premium steaks and grill kits with nationwide delivery.

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HAPPY HOUR

Monday to Friday, 4:30PM - 6PM

Unwind and relax during our happy hour and enjoy $1.25 oysters, $5 bottled beer, $10 select wine, and $10 daily cocktail.

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BAR CART

Elevate your next dinner with our tableside bar cart, a personalized experience offering Old Fashioned cocktails with several fine spirits, garnishes, and smoking varietals. This memorable experience is only available Thursday, Friday, and Saturday.

TABLESIDE MAGIC

Make this week magical at Swift & Sons. We have table-side magic with Mike O'Donnell - subject to availability.

PATIO DINING

august 10, 6:30PM

Patio season is in full bloom! Decked out with string lights, leafy and floral accents, our patio is an elegant oasis to enjoy our signature dishes and speciality cocktails. 

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DESSERT TROLLEY

august 10, 6:30PM

Our dessert trolley is filled with festive decadent treats for the perfect sweet end to your meal.

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NEW YEAR'S EVE DINNER

DECEMBER 31, 4:30PM - 12AM

End 2022 on an indulgent note as you feast on à la carte signatures like King Crab legs, oysters, and a wide selection of the finest steaks. Those dining late can enjoy a sparkling toast at midnight.

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june 22, 6:30PM