The West Loop of Chicago—and more specifically, Fulton Market—is where American steak was born. The team of Boka Restaurant Group, B. Hospitality, Executive Chef Chris Pandel, and world renowned designers, Avroko, have created Swift & Sons—a place that not only elevates what has already been done, but evolves the American Steakhouse for the modern diner.
4-COURSE DINNER FOR $59
Swift & Sons invites you to savor a special 4-course prix fixe dinner for $59. The team has crafted the perfect menu, featuring classics like our Hamachi Crudo, Pan-Seared Salmon, and more.
Elevate your next dinner with our tableside bar cart, a personalized experience offering Old Fashioned cocktails with several fine spirits, garnishes, and smoking varietals. This memorable experience is only available Thursday, Friday, and Saturday.
Patio season is in full bloom! Decked out with string lights, leafy and floral accents, our patio is an elegant oasis to enjoy our signature dishes and speciality cocktails.
End 2022 on an indulgent note as you feast on à la carte signatures like King Crab legs, oysters, and a wide selection of the finest steaks. Those dining late can enjoy a sparkling toast at midnight.
Enjoy complimentary tableside magic on Sunday nights from 5pm to 8pm! Take "dinner and a show" to the next level with a dinner experience you'll be thinking about long after the show is over.